Рецепт Glazed Corned Beef
When I serve this to guests, I always get rave reviews. Serve with cooked carrots, using a small amount of the glaze. Oven fried potatoes complete this meal.
Ингредиенты
- 3 lbs. corned beef
- 1 cup orange marmalade
- 4 Tbsp. prepared Dijon Mustard
- 4 Tbsp. brown sugar
Инструкции
- Place corned beef in large pot of water and bring to boil. Lower heat, cover partially and simmer for 3 hours or until tender.
- Preheat oven to 350 degrees. Mix marmalade, mustard and sugar.
- Remove beef from water and place in lightly greased baking dish. Pour marmalade mixture over beef, coating thoroughly.
- Bake 30 minutes. Slice beef, arrange on plate and pour glaze over the top.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 297g | |
Recipe makes 6 servings | |
Calories 617 | |
Calories from Fat 305 | 49% |
Total Fat 33.86g | 42% |
Saturated Fat 10.65g | 43% |
Trans Fat 0.0g | |
Cholesterol 121mg | 40% |
Sodium 2878mg | 120% |
Potassium 713mg | 20% |
Total Carbs 45.2g | 12% |
Dietary Fiber 0.7g | 2% |
Sugars 40.98g | 27% |
Protein 33.57g | 54% |