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Порций: 12

Ингредиенты

Cost per serving $0.00 view details
  • 7 quart WATER
  • 6 1/4 ounce SOUP GRAVY BASE CHICKEN
  • 1/2 tsp PEPPER BLACK 1 LB CN

Инструкции

  1. 1. WASH CLEAN GIBLETS. COVER WITH WATER; BRING TO A BOIL; REDUCE HEAT; SIMMER 1 HOUR Or possibly Till TENDER. DRAIN; RESERVE LIQUID FOR USE AS PART OF STOCK FOR CHICKEN GRAVY Or possibly TURKEY GRAVY. CHOP GIBLETS COARSELY; Add in TO THICKENED CHICKEN Or possibly TURKEY GRAVY.
  2. SERVING SIZE: 1/3 C.

Nutrition Facts

Amount Per Serving %DV
Serving Size 552g
Recipe makes 12 servings
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 22mg 1%
Potassium 1mg 0%
Total Carbs 0.06g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.01g 0%
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