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Рецепт German Style Potato Pancakes

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Ингредиенты

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Инструкции

  1. Put together first 3 ingredients in mixing bowl.Add in large eggs, lowfat milk and butter, stir just till smooth.
  2. Stir in onion, potato and parsley
  3. For each pancake, pour 1/4 cup mix onto hot lightly greased griddle and spread into 4 inch cake.
  4. Brown on underside; turn and brown second side.
  5. Serve with hot applesauce or possibly meat gravy or possibly lowfat sour cream.
  6. Yield: about 8 pancakes, 4 servings.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 390g
Calories 421  
Calories from Fat 159 38%
Total Fat 17.88g 22%
Saturated Fat 8.07g 32%
Trans Fat 0.0g  
Cholesterol 438mg 146%
Sodium 1957mg 82%
Potassium 1165mg 33%
Total Carbs 48.16g 13%
Dietary Fiber 5.8g 19%
Sugars 4.6g 3%
Protein 18.36g 29%
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