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Рецепт Garlic Herb Bread With Feta Cheese

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Порций: 6

Ингредиенты

Cost per serving $0.45 view details
  • 1 tsp chopped garlic
  • 1/2 c. parsley leaves
  • 1/4 c. thickly-sliced green onions
  • 1 tsp dry basil
  • 1/8 tsp salt Freshly-grnd black pepper to taste
  • 3 Tbsp. butter softened
  • 3 Tbsp. extra virgin olive oil
  • 12 slc crusty bread - (1/2" thick)
  • 1/3 c. finely-crumbled feta cheese

Инструкции

  1. Process garlic, parsley, green onions, basil, salt and pepper in mini-food processor till chopped or possibly puree with mortar and pestle. Add in butter and oil. Process till mixed or possibly stir in vigorously if doing by hand.
  2. Spread 1 side of bread slices with garlic-herb mix. Place bread in single layer on baking sheets. Sprinkle with feta cheese, dividing proportionately. Gently compress cheese onto bread with your hands.
  3. Bake on center rack of oven at 350 degrees till cheese is lightly browned, 15 to 18 min.
  4. Serve warm. (Note: The spread can be made 3 days ahead and refrigerated or possibly frzn up to 1 month.) Let it soften before using.
  5. This recipe yields 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 27g
Recipe makes 6 servings
Calories 135  
Calories from Fat 126 93%
Total Fat 14.32g 18%
Saturated Fat 5.83g 23%
Trans Fat 0.0g  
Cholesterol 23mg 8%
Sodium 185mg 8%
Potassium 35mg 1%
Total Carbs 0.78g 0%
Dietary Fiber 0.2g 1%
Sugars 0.39g 0%
Protein 1.41g 2%
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