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0 голосов | 1380 визитов
Порций: 12

Ингредиенты

Cost per serving $2.27 view details

Инструкции

  1. Preheat oven 375 degrees.Prepare your choice of fruit mix as indicated below. Cover bottom of buttered cake pan with mix.
  2. Put together flour, oats, brown sugar, cinnamon, nutmeg and salt together in bowl. Cut butter in dry ingredients till mix is crumbly. Sprinkle topping over fruit and bake in a moderate oven. Serve warm, plain or possibly with whipped cream. Square pan: 8 inch or possibly 6 cups. Cooking time: About 30 min. Yield: 6 to 8 servings.
  3. Drain cherries and use only the amount of juice indicated.
  4. Slice apples and place in a baking dish. Add in brown sugar and lemon juice. Blend well.
  5. Put together together rhubarb and brown sugar in baking dish.
  6. Put together ingredients in baking dish.
  7. Slice pears and put together with brown sugar and lemon juice in baking dish.
  8. Spread filling in baking dish.

Nutrition Facts

Amount Per Serving %DV
Serving Size 341g
Recipe makes 12 servings
Calories 424  
Calories from Fat 75 18%
Total Fat 8.61g 11%
Saturated Fat 5.07g 20%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 138mg 6%
Potassium 406mg 12%
Total Carbs 89.41g 24%
Dietary Fiber 7.0g 23%
Sugars 64.43g 43%
Protein 2.7g 4%
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