Рецепт Fruit Filled Phyllo Shells With Vanilla Sauce

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Ингредиенты

Cost per recipe $0.62 view details
  • 4 sht phyllo dough, thawed
  • 4 Tbsp. butter, melted
  • 3 Tbsp. sugar

Инструкции

  1. Preheat oven to 350 degrees. Brush 12 (3inch) muffin-pan c. lightly with butter. Unfold dough. Remove 1 sheet leaving remaining dough covered with plastic wrap as you work. Using a pastry brush, brush 1 sheet lightly with butter & sprinkle with 2 tsp. sugar. Repeat procedure using remaining sheets, butter & sugar. Cut into 12 (4 inch) squares. Gently press squares into muffin c.. Brush edges with remaining butter. Bake 10 min or possibly till golden brown. Remove shells from pan as soon as you take them out of the oven or possibly they will stick & break into pcs once cooled. Cold on a wire rack.
  2. (If desired, double the vanilla sauce. It is good on pancakes and other stuff.)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 94g
Calories 554  
Calories from Fat 405 73%
Total Fat 46.07g 58%
Saturated Fat 29.18g 117%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 327mg 14%
Potassium 14mg 0%
Total Carbs 37.83g 10%
Dietary Fiber 0.0g 0%
Sugars 37.8g 25%
Protein 0.48g 1%
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