Рецепт Fruit Filled Bread
Порций: 12
Ингредиенты
- 3 3/8 c. Bread Flour
- 2 Tbsp. Sugar
- 1 Tbsp. Dry lowfat milk
- 1 1/2 tsp Salt
- 1 1/4 c. Water
- 3 Tbsp. Butter Poppy seeds for topping
- 1/4 c. Oil for spreading on eac Ball of dough
- 2 tsp Dry yeast
- 1/2 x Apple peeled and sliced
- 2 Tbsp. Lemon juice
- 1/4 tsp Cinnamon
- 2 tsp Sugar
Инструкции
- Place all ingredients except yeast in bread pan and place in machine.
- Press Menu pad to select VARIETY. Press start pad.
- Make the filling: Cook slices of apple with lemon juice and sugar, when juice has been absorbed, add in cinnamon. When beeper sounds and SHAPE appears, remove bread pan, close lid.
- Divide the dough into 12 equal portions. Roll each into a ball, and roll balls on a lightly floured surface into a 3 inch diameter circle. Place 1 Tablespoons of cooked cinnamon apple in each circle. Close the circle tightly into a ball, pinching the edge to seal. Dip the ball lightly in oil. Spread oil over each ball. Place seam side down in greased bread pan.
- Make 2 layers of six balls each.
- Make sure kneading blade has been removed before baking. Place bread pan back into the unit and close the lid.
- Press start pad to continue the process from RISE. The machine will continue throughout the baking cycle and beep when baked.
- This recipe was created for the Panasonic 65 machine. Adjust accordingly for other machines.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 81g | |
Recipe makes 12 servings | |
Calories 196 | |
Calories from Fat 46 | 23% |
Total Fat 5.22g | 7% |
Saturated Fat 0.44g | 2% |
Trans Fat 0.12g | |
Cholesterol 0mg | 0% |
Sodium 294mg | 12% |
Potassium 62mg | 2% |
Total Carbs 31.99g | 9% |
Dietary Fiber 1.2g | 4% |
Sugars 3.56g | 2% |
Protein 4.94g | 8% |