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Рецепт Fresh Vegetable Spring Rolls With Two Dipping Sauces

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Порций: 4

Ингредиенты

Cost per serving $3.12 view details

Инструкции

  1. Combine all vegetables in a bowl and season with salt and pepper to taste. Lay the spring roll wrappers on a flat surface, pointed edge toward you. Put 1/8 of the filling in the bottom third of the wrapper, bring the pointed edge over the filling, mix in the sides tightly. Dab the top pointed edge with water and roll tightly. Serve with sauces.
  2. Garlic-Soy Dipping Sauce: Combine all ingredients in a small bowl.
  3. Spicy Peanut Dipping Sauce: Combine all ingredients in a bowl and whisk till smooth, add in cilantro just before serving.
  4. This recipe yields 4 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 302g
Recipe makes 4 servings
Calories 364  
Calories from Fat 210 58%
Total Fat 24.59g 31%
Saturated Fat 4.76g 19%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3774mg 157%
Potassium 757mg 22%
Total Carbs 25.1g 7%
Dietary Fiber 6.2g 21%
Sugars 10.39g 7%
Protein 15.99g 26%
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