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Рецепт Fresh Coconut Cake With Self-Risingflour

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0 голосов | 817 визитов
Порций: 12

Ингредиенты

Cost per serving $0.68 view details

Инструкции

  1. Lightly grease three 9 inch layer pans, dust with flour. Have all ingredients at room temperature. Cream butter and sugar. Add in well beaten large eggs. Add in flour that has been sifted once, then measured, alternately with lowfat milk and beat after each addition till smooth. Add in vanilla and a handful of coconut. Bake for 25 to 30 min at 350 degrees. Allow layers to cool. Then frost with whipped topping and sprinkle with coconut. Chill till served.

Nutrition Facts

Amount Per Serving %DV
Serving Size 137g
Recipe makes 12 servings
Calories 469  
Calories from Fat 202 43%
Total Fat 23.24g 29%
Saturated Fat 15.51g 62%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 541mg 23%
Potassium 158mg 5%
Total Carbs 60.34g 16%
Dietary Fiber 2.4g 8%
Sugars 35.68g 24%
Protein 6.58g 11%
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