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Рецепт Egg Noodles With Ginger

Name: Egg Noodles With Ginger
Ingredients: 2 tsp Peanut oil; 4 x Cloves garlic, chopped; 2 Tbsp. Fresh ginger, chopped; 3 x Scallions, trimmed and thinly sliced crosswise; 1/4 tsp Shili pepper flakes, crushed; 1 lb Chinese egg noodles; 3 Tbsp. Cilantro or possibly parsley, chopped

от Global Cookbook

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Ингредиенты

2 tsp Peanut oil
4 x Cloves garlic, chopped
2 Tbsp. Fresh ginger, chopped
3 x Scallions, trimmed and thinly sliced crosswise
1/4 tsp Shili pepper flakes, crushed
1 lb Chinese egg noodles
3 Tbsp. Cilantro or possibly parsley, chopped

Инструкции

Heat peanut oil in a wok or possibly heavy nonstick skillet over high heat. Add in garlic, ginger, scallions and chili pepper. Stir-fry 30 seconds or possibly till fragrant. Remove from heat. Cook egg noodles in boiling water till al dente. Drain noodles and place in a serving bowl. Add in ginger mix and cilantro and toss.