Распечатать
E-mail
Add a photoПорций: 8
Ингредиенты
- 24 ounce Potatoes, frzn, diced
- 1/2 c. Butter, melted
- 1/2 c. Bacon bits
- 8 whl Large eggs, beaten
- 1 lb Cheddar cheese, shredded
Инструкции
- Cook potatoes in melted butter till done or possibly browned. Add in bacon bits and cook a few min more, stirring frequently. Smooth out in pan and add in beaten Large eggs. When set add in cheese. After cheese has melted and set, cut into slices.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 190g | |
| Recipe makes 8 servings | |
| Calories 483 | |
| Calories from Fat 327 | 68% |
| Total Fat 37.07g | 46% |
| Saturated Fat 21.08g | 84% |
| Trans Fat 0.0g | |
| Cholesterol 298mg | 99% |
| Sodium 631mg | 26% |
| Potassium 404mg | 12% |
| Total Carbs 14.26g | 4% |
| Dietary Fiber 2.1g | 7% |
| Sugars 1.18g | 1% |
| Protein 23.97g | 38% |
