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Рецепт Ecuadorian Chilli Pepper Sauce Rhp

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Ингредиенты

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  • Red or possibly green serranos or possibly fresh jalapenos, seeded and cut into thin strips. Red onion, finely minced Fresh lemon or possibly lime juice Salt to taste

Инструкции

  1. Combine the chillies with an equal amount of onion in a glass container. Add in lemon juice to cover. Season with salt and let the sauce stand 3 to 4 hrs before using. Dilute with warm water if you like.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 5g
Calories 2  
Calories from Fat 0 0%
Total Fat 0.03g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 18mg 1%
Total Carbs 0.4g 0%
Dietary Fiber 0.2g 1%
Sugars 0.23g 0%
Protein 0.1g 0%
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