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- 8 (approx. 2 lbs.) well-trimmed, boneless, skinless chicken thighs (remove any visible fat)
- 1 cup low-sodium soy sauce
- 1/2 cup packed brown sugar
- 1/2 cup water
- 2 tsp. grated fresh ginger (or more to your liking)
- 2 cloves minced garlic
- 1/2 tsp. sambal oelek-chili paste (or more or less to your liking)
- 1/4 tsp. ground black pepper
- 1 TBS. cornstarch, dissolved in 1-2 TBS cold water
- sliced green onions and toasted sesame seeds, for garnish, if desired
- Calories - 312.1, Total Fat - 5.4g, Carb. - 43.9g, Protein - 31.2g, Fiber - 0.6g
View Full Recipe at My Kitchen Adventures
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 524g | |
| Calories 716 | |
| Calories from Fat 126 | 18% |
| Total Fat 13.98g | 17% |
| Saturated Fat 2.03g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14416mg | 601% |
| Potassium 773mg | 22% |
| Total Carbs 137.28g | 37% |
| Dietary Fiber 3.0g | 10% |
| Sugars 111.48g | 74% |
| Protein 16.62g | 27% |
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