Рецепт Double Chocolate Cream Pie
Порций: 4
Ингредиенты
- 2 Packages Jello - chocolate pudding & pie filling
- 3 1/2 c. lowfat milk
- 1/3 c. Semi-sweet chocolate chips
- 2 tbsp. butter
- 1 baked 9-inch pie shell or possibly deep dish frzn pie shell, cooled
Инструкции
- Combine pie filling mix, lowfat milk, chips and butter in saucepan. Cook and stir over medium heat. Cold 5 min, stirring twice. Pour into shell and refrigerate3 hrs. Put Cold Whip on top.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 274g | |
Recipe makes 4 servings | |
Calories 358 | |
Calories from Fat 117 | 33% |
Total Fat 13.58g | 17% |
Saturated Fat 8.55g | 34% |
Trans Fat 0.0g | |
Cholesterol 26mg | 9% |
Sodium 336mg | 14% |
Potassium 416mg | 12% |
Total Carbs 52.4g | 14% |
Dietary Fiber 1.8g | 6% |
Sugars 47.77g | 32% |
Protein 11.99g | 19% |