Распечатать
E-mail
Add a photoПорций: 4
Ингредиенты
- 1 c. flour
- 1/4 tsp salt
- 1/4 ounce yeast
- 1 tsp superfine sugar
- 3/8 c. water
- 3/8 c. flat beer
- 1 Tbsp. extra virgin olive oil
- 12 lrg strawberries
- 4 Tbsp. Grand Marnier Flour to coat
- 1/2 x egg white stiffly beaten
- 2 x egg yolks
- 2 x half-egg shells of castor sugar
- 2 x half-egg shells of white wine
Инструкции
- For batter: Sift together flour and salt and place in warmed bowl. Make well in center and add in yeast, sugar and water; mix together in well. Add in beer and oil to well and stir slowly, incorporating flour, to make a smooth batter. Let rest for 4 hrs.
- Inject strawberries with 1 Tbsp. Grand Marnier and lightly flour. Heat oil in deep fryer to 380 degrees. Mix in beaten egg white and 1 Tbsp. Grand Marnier into beer batter. Dip strawberries into batter, 1 at a time and fry in oil about 1 minute, 20 seconds.
- Heat together egg yolks, sugar, wine, and remaining Grand Marnier in double boiler, whisking for 4 min till thick and light. Fry strawberries once more for 40 seconds. Place on plate, lined with doily, and serve with sauce.
- This recipe yields 4 servings.
- Comments: A specialty of the San Francisco Hilton.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 4 servings | |
| Calories 185 | |
| Calories from Fat 35 | 19% |
| Total Fat 3.99g | 5% |
| Saturated Fat 0.54g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 149mg | 6% |
| Potassium 191mg | 5% |
| Total Carbs 31.78g | 8% |
| Dietary Fiber 2.7g | 9% |
| Sugars 4.42g | 3% |
| Protein 4.52g | 7% |
