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Spanish Рецепты
Все рецепты » Spanish
Kahlúa liqueurRich and tasty caramel coffee flavored liqeuer makes a great Christmas gift. Pour it into pretty bottles and stick a vanilla bean in the bottle to… |
Easy Cook - Laka kuharica
сент. 2012 Средний |
1 голос
3200 визитов
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GRILLED LEG OF LAMB WITH ROMESCO
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Draeger's Cooking School
июля 2008 Профессионал |
2 голоса
6261 визит
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Txangurro SaladMONTADITO DE TXANGURRO A LA VASCA - jumbo lump crab, avocado, espellette |
Jose Garces
сент. 2008 Профессионал |
1 голос
8603 визита
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Paella "Reina Sofia"Well, I suppose that it is paella week at our house. I just couldn't resist trying out another kind of paella—a vegetarian paella that I have dubbed… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
2233 визита
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Summer Gazpacho Soup with Avocado-Lime Garnish.
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Debby Poe
авг. 2010 Профессионал |
1 голос
4687 визитов
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Roscón de Reyes or Three Kings cakeRoscón de Reyes is a strong tradition in Spain, a sweet bread eaten on the Día de Reyes or Three Kings day and… |
Guest of winter
февр. 2011 Средний |
1 голос
1892 визита
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Dulce de LecheDulce de leche is a rich and sweet paste made with sugar and milk. The name translated to English means sweet of milk. The Dominican Republic is… |
Yolanda Fernandez
июня 2011 Продвинутый |
1 голос
2133 визита
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Sassy Spanish OmeletSassy Spanish Omelet is a scrumptious breakfast treat or late night foodfest that is filled with enormously savory tasty goodness! |
Culinary Envy
янв. 2016 Продвинутый |
1 голос
1710 визитов
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GazpachoThis is a smooth gazpacho, not the super chunky kind. It is awesome and delicious. |
Sheryl
сент. 2008 Средний |
3 голоса
6149 визитов
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Stuffed Peppers
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Piper Seeger
марта 2009 Продвинутый |
2 голоса
4650 визитов
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Simple SalsaThis is a really simple salsa that is quick to make ans tasty! |
Trish
сент. 2009 Продвинутый |
1 голос
2857 визитов
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Fish and shellfish soupA soup made of a somewhat thick and hearty stock, the base for various interesting and floating things like shellfish and pieces of fleshy fish. The… |
Guest of winter
февр. 2010 Средний |
2 голоса
2044 визита
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Marzipan mousse with Christmas compoteA different way to eat marzipan, in a soft mousse and topped with the most traditional dried fruit compote |
Guest of winter
дек. 2010 Средний |
1 голос
1507 визитов
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Paella WannabeI had all of the ingredients I needed although I had to change things up a little from the traditional paella. I used brown rice instead of bomba or… |
Rich H
июня 2012 Средний |
1 голос
2045 визитов
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Chicken with Roasted Red Pepper & Chipotle RiceStarting with a recipe that won a contest sponsored by the USA Rice Federation, I took the liberty to… |
Salad Foodie
июля 2012 Профессионал |
1 голос
2965 визитов
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