South east asian, Cocktail party, 200 or fewer calories Рецепты
Все рецепты » South east asian » Cocktail party » 200 or fewer calories
Nandu Rasam (Crab Legs Pepper Soup)Another version; easier and simpler compared to "Rasam with crab legs". |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
32122 визита
|
|
CosmopolitanA cosktail made famous by Sex and the City. Glass Type: Martini Method: Stirred Equipment: Mixing glass Peg Measure Bar… |
Kaiz
нояб. 2010 Продвинутый |
2 голоса
9511 визитов
|
|
Sardine Varuval (Dry Style)Simply simple. Yet crazily yum with rice,tosai or toast |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
5972 визита
|
|
Mojito Mix
|
ShaleeDP
июня 2014 Средний |
2 голоса
2989 визитов
|
|
Chicken Chili With Black Eyed PeasSpicy and creamy dish with the fragrance of rosemary |
Navaneetham Krishnan
февр. 2014 Средний |
1 голос
4132 визита
|
|
Butter Cocoa CakeImpressive, moist and soft like crazy. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
3208 визитов
|
|
Pumpkin cake.Super moist, crumbly and slightly sweet (oh yes, I like to keep it minimal) cake. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2441 визит
|
|
Mango Gula Melaka (Palm Sugar) Sorbet'mango and butterscotch note' ice. |
Navaneetham Krishnan
апр. 2013 Средний |
1 голос
2897 визитов
|
|
Oats And Raisin CookiesCrunchy with natural sweetness of honey and raisins. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
4128 визитов
|
|
Cucumber Carrot Achar (Pickle)light spicy,sweet and sour tastes with a totally awesome true crunch. |
Navaneetham Krishnan
июня 2013 Средний |
1 голос
2633 визита
|
|
Basil Tandoori Chicken With Longan SalsaServed with a refreshing longan salsa, it's tender at the core yet firm and crispy on the outside. |
Navaneetham Krishnan
окт. 2013 Средний |
1 голос
3615 визитов
|
|
Skinny Pumpkin Piecrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
Navaneetham Krishnan
февр. 2015 Средний |
1 голос
1845 визитов
|
|
Vegetable Achar/Picklewhether you have it as a side or condiment, it's sure appetizing. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2699 визитов
|