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Add a photoCrunchy with natural sweetness of honey and raisins.
Ингредиенты
- 75g all purpose flour
- 100g oats
- 1 tbsp honey
- 75g butter
- 1 tbsp raisins
- 1 tbsp milk
- 1 tsp baking powder
Инструкции
- Melt butter, honey and milk in the microwave.
- Bring out and stir to cool down.
- Add into a bowl with the rest of the ingredients.
- Rumble and shape into balls.
- (Note: If dough is still sticky, add more oats)
- Press down if you like to flatten)
- Place on baking tray lined with baking paper.
- (Note: Press over with thumb if you like the cookies to be flat)
- Bake at 160C for 20 mins or till cookies becomes brown in color.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 30g | |
| Recipe makes 10 servings | |
| Calories 130 | |
| Calories from Fat 60 | 46% |
| Total Fat 6.9g | 9% |
| Saturated Fat 4.02g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 170mg | 7% |
| Potassium 64mg | 2% |
| Total Carbs 14.97g | 4% |
| Dietary Fiber 1.3g | 4% |
| Sugars 2.44g | 2% |
| Protein 2.61g | 4% |
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