Malaysian, 500 or fewer calories Рецепты
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Kaya MuffinsWe've got kaya spread/coconut jam that was going to expire tomorrow so I used the leftover to make some muffins. |
Christine
июля 2012 Начинающий |
1 голос
3396 визитов
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Cherry and Vanilla Rice PuddingAnother recipe with leftover cooked white rice. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
3620 визитов
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Pandan And Coconut CupcakesMade with fresh grated coconut and scented with pandan/screwpine leaves |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
2077 визитов
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Oats And Raisin CookiesCrunchy with natural sweetness of honey and raisins. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
4128 визитов
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Chocolate Hazelnut Cakea combination of flavors and textures, chocolate with a mild hazelnut crunch and vanilla scented. |
Navaneetham Krishnan
сент. 2013 Средний |
1 голос
2394 визита
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Chocolate Muffin (With White Chocolate Topping)Have it in the morning for breakfast, for tea break or as a dessert after a meal. |
Navaneetham Krishnan
дек. 2014 Средний |
1 голос
2285 визитов
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Lemon CakeThe scent and fragrant of lemon in a soft moist crumbly cake. |
Navaneetham Krishnan
янв. 2015 Средний |
1 голос
3117 визитов
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Healthy Oatmeal Muffin RecipeWho knew the sweet oatmeal that we eat could turn into a delicious oatmeal muffin? Nutritious and fulfilling, this oatmeal muffin is an easy fit… |
MyWeekend Plan
авг. 2021 Средний |
1 голос
138 визитов
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Skinny Pumpkin Piecrumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk |
Navaneetham Krishnan
февр. 2015 Средний |
1 голос
1845 визитов
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New York Style CheesecakeSponge cake for the bottom layer. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
2076 визитов
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Strawberry Cheesecake MousseLove eating cheesecake, but hate to dig in all the way to the biscuit base or ever find yourself complaining that there is too much cake but less of… |
Padma Priya Manikam
мая 2011 Средний |
1 голос
3052 визита
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Sujee CakeDelicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture. |
Navaneetham Krishnan
июля 2013 Средний |
1 голос
2084 визита
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