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Japanese Рецепты

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Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-Plants

As I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and…

Robert-Gilles Martineau
марта 2010
Продвинутый
2 голоса
3122 визита
Fried Lotus Roots

Fried Lotus Roots

Just try this recipe ! It is very good for appetizer and also for children's snack.

Yuri Matsuura
нояб. 2009
Средний
1 голос
2998 визитов
Kabocha Pumpkin Salad

Kabocha Pumpkin Salad

Cooking procedure is similar to simple mayo potato salad, just use Kabocha pumpkin instead of potato.

Yu
февр. 2013
Средний
1 голос
2544 визита
yaki soba(fried china soba)

yaki soba(fried china soba)

This dish is the most famous festival food. and one of the good lunch idea.and some reason cabbage is essential to have it together.so let's pretend…

kiyoaki kato
дек. 2013
Средний
1 голос
2350 визитов
Katsu sauce

Katsu sauce

A dipping sauce for fried meats

Ben Freeman
янв. 2008
Средний
3 голоса
6317 визитов
Vegan Agedashi-dofu

Vegan Agedashi-dofu

"Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian…

Robert-Gilles Martineau
февр. 2010
Продвинутый
1 голос
2711 визитов
Gyudon: Basic Recipe

Gyudon: Basic Recipe

Gyūdon (牛丼) can be literally translated into English as (Japanese-style) beef bowl. It is a typical Japanese comfort food consisting of a bowl of…

Robert-Gilles Martineau
марта 2010
Продвинутый
1 голос
2446 визитов
Sushi Rice: The Recipe

Sushi Rice: The Recipe

I’ve been asked for some time about the secrets of making sushi rice, or “shari/シャリ in Japanese, but actually there are no real secrets, only a…

Robert-Gilles Martineau
марта 2010
Продвинутый
1 голос
4652 визита
Deep-Fried Tofu and SHIRONA Dipped in Sauce 油揚げとしろ菜の煮浸し

Deep-Fried Tofu and SHIRONA Dipped in Sauce 油揚げとしろ菜の煮浸し

Delicious Side Dish called Deep-Fried Tofu and Shirona Dipped in Sauce or 油揚げとしろ菜の煮浸し in Japanese. I decided to…

Naoko Yoshioka
окт. 2011
Средний
1 голос
1827 визитов
Bacon Sushi

Bacon Sushi

Bacon is delicious, and sushi is delicious. It makes sense to combine the two to make a delicious harmony of flavor! In maki rolls, bacon pairs…

Virginia Roper
янв. 2010
Средний
1 голос
7888 визитов
French Cupcakes: Lemon & Ricotta Cupcakes

French Cupcakes: Lemon & Ricotta Cupcakes

I finally succumbed to the temptation of posting a cupcake recipe! Mind you, this one is very French in spite…

Robert-Gilles Martineau
февр. 2010
Продвинутый
2 голоса
3911 визитов
Bento/Today's Lunch Box (February, 23rd, 2010)

Bento/Today's Lunch Box (February, 23rd, 2010)

The Missus is still in her traditional bento mode. First of all, I'd like to say that although the box looks…

Robert-Gilles Martineau
февр. 2010
Продвинутый
1 голос
2366 визитов
Quick Summer Dessert: Blueberries Tofu

Quick Summer Dessert: Blueberries Tofu

Tofu for dessert? And why not? Easy, healthy and great for the whole family! Bluberries Tofu!

Robert-Gilles Martineau
февр. 2010
Продвинутый
2 голоса
1800 визитов
French Cuisine: Broad Beans, Parmegiano & Basil Clafoutis

French Cuisine: Broad Beans, Parmegiano & Basil Clafoutis

Clafoutis are not all desserts. The recipe can be easily adapted to vegetables and others. Living in Japan it…

Robert-Gilles Martineau
марта 2010
Продвинутый
1 голос
1120 визитов
DEEP-FRIED CHICKEN, JAPANESE HOME-MADE STYLE

DEEP-FRIED CHICKEN, JAPANESE HOME-MADE STYLE

(unfortunately, the Missus refused to comply to my request to the point of having a demonstration photographed.…

Robert-Gilles Martineau
марта 2010
Продвинутый
2 голоса
2809 визитов