Italian, Vegetables, Boil Рецепты

Minestrone Romagna Style

This is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable…

Basil Dipping Oil

This is an easy and quick dipping oil. It is a nice dipping oil for freshly baked breads. I did not add salt, pepper or other ingredients that may…

Ricotta and Greens or Spinach Pasta

This is another excellent dish that takes advantage of delicious and healthy greens. This is a Sicilian dish…

Chilled Italian Zucchini Appetizer

This is a fantastic recipe that I adapted from Marcella Hazen. She recommends serving this at room…

Spinach and Ricotta Balls - Gnudis

I've been looking for tasty ways to cook spinach and wild greens because they are so healthful. This one is…

Bread Soup

Here is an easy-to-remember recipe for delicious, hearty Tuscan-style bread and vegetable soup. It calls for equal amounts of each vegetable, and…

Asparagus risotto

I find cooking asparagus in a risotto makes the dish particularly creamy. As for any risotto you have to add a nod of butter at the end. In Italy…

Amaretti and Pumpkin Gnocchi

(Gnocchi di Amaretti e Zucca)

Giadiniera Italiana

This is a great side dish

EARLY SUMMER VEGETABLE SOUP WITH MINT PISTOU