Indian, Vegetables, Winter, Vegetarian Рецепты
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Stuffed Bitter Gourd FrySomething Different |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
4473 визита
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Eggplant(Brinjal) FryIndian ways! |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
4120 визитов
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Ashgourd HalwaThis is very good for health and has a cooling effect on the body. I especially like the Damroot and Pheta sweets made out of it but I feel taht it… |
karenrecipe
марта 2012 Профессионал |
1 голос
2858 визитов
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Khichdi with bajra nu dhebra and kachumberA perfect Gujarati meal on a perfect chilly night and all this flushed down with a good glass of masala… |
Chetana Suvarna Ganatra
июня 2010 Профессионал |
1 голос
5875 визитов
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Easy Vegetable ManchurianA regular weekend treat for my kids, vegetable Manchurian is healthy and filling at the same time. Though a bit time consuming and laborious, but… |
sanjeeta kk
июня 2010 Продвинутый |
1 голос
3158 визитов
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Pumpkin SoupPumpkin also known as Kadhdhu / Kasi bhopla / Maththan /manjal poosani / budi kumbala / budikumbadi is a bright orange vegetable which is easy to… |
Mira
окт. 2012 Продвинутый |
1 голос
3402 визита
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Okra Mixed Rice/Ladies Finger Mixed RiceOkra mixed rice is healthy and delicious taste.It smells good.Gobi manchurian is a best side dish for this… |
Kokila Karthikeyan
нояб. 2011 Продвинутый |
1 голос
7344 визита
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GOBI MANCHURIAN/CAULIFLOWER MANCHURIANGobi Manchurian- a popular Indo Chineese dish can be served as a snack or an appetizer when prepared dry. The… |
Kokila Karthikeyan
нояб. 2011 Продвинутый |
1 голос
2986 визитов
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A Paneer in need is a PANEER in deed (Food Remake)A very healthy snack for everyone, and kids are going to love it. A dish full of vegetables, paneer(Cottage… |
Nivedita Thadani
апр. 2011 Продвинутый |
1 голос
2847 визитов
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Dudhi MuthiyaA popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness… |
A Cook at Heart
сент. 2013 Средний |
1 голос
3005 визитов
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FaRaLi KeBaBKebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,… |
Sangeeta Shah
апр. 2013 Продвинутый |
1 голос
3059 визитов
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