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Indian, Chicken, Spring Рецепты

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Achari Ghosh

Achari Ghosh

Pickle Meat

Paul Anderson Lumen
окт. 2011
Средний
1 голос
5990 визитов
curry chicken breast salad with red grapes in wonton cups

curry chicken breast salad with red grapes in wonton cups

Enjoy exotic-tasting chicken salad as a fun finger food. These fancy little cups will be a big hit at your next…

Jackie Newgent
янв. 2012
Профессионал
1 голос
9720 визитов
Chicken Tikka Masala

Chicken Tikka Masala

Delicious chicken tikka masala perfect with naan/flat bread, dosa or idli.

San
окт. 2011
Средний
1 голос
3266 визитов
Easy Naan Pizza Recipe

Easy Naan Pizza Recipe

Thinking what to do with leftover naan? Make Naan Pizza. You will surely thank me for this easy naan pizza recipe. Last week, we had a dinner party…

Hina Gujral
авг. 2016
Продвинутый
1 голос
3675 визитов
How to Make Leftover Chicken Biryani

How to Make Leftover Chicken Biryani

Who doesn’t love a good, delicious homemade Chicken Biryani for lunch? Such recipes are a great way to restate…

Hina Gujral
нояб. 2016
Продвинутый
1 голос
3529 визитов
Indian Chicken Soup

Indian Chicken Soup

made with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours.

Navaneetham Krishnan
янв. 2015
Средний
1 голос
2811 визитов
Murgh Makhani (Butter Chicken)

Murgh Makhani (Butter Chicken)

A blend of creamy, peppery and natural sour tang from the yogurt into the tender and juicy chicken pieces.

Navaneetham Krishnan
нояб. 2013
Средний
1 голос
3485 визитов
Coconut Chicken and Potato Curry

Coconut Chicken and Potato Curry

This spicy chicken/potato curry dish can be served with a side dish of basmati rice.

Micheline
сент. 2010
Средний
2 голоса
3245 визитов
Cyn's Famous Curry Sauce

Cyn's Famous Curry Sauce

An aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be…

Cynthia Sperry
окт. 2012
Продвинутый
1 голос
3092 визита
Masala Raisin Chicken

Masala Raisin Chicken

Raisins for a hint of sweetness to harmonize the spiciness and to hit the right notes in the taste.

Navaneetham Krishnan
февр. 2014
Средний
1 голос
2203 визита