European Рецепты

Baked Dijon Fish

Baked Dijon Fish is an easy and quick baked fish recipe which takes less than 30 minutes from start to finish. Use your choice of whatever firm…

AFFOGATTO

AFFOGATTO

Drop Scone /Flap Jack

This from Grandma Connies book she called them drop scones others call them flap jacks whatever they are great I love them cold with jam and…

A Frosted Taralli, Charmel are an Easter Specialty

See Post for complete recipe directions…

Tzatziki (Yogurt Cucumber Dip)

Refreshing appetizer dip with pita or flat bread, veggies or crackers. Or use as a sauce for gyros or Greek tacos. I have also tried this on…

Ham Salad Sandwiches

A heartier tea sandwich, good for lunches as well.

Creamy Summer Pasta Salad

This Summer Pasta Salad is loaded with pineapple, cucumber, olives and a light creamy dressing. We love eating this pasta salad for lunch or dinner.

Basil Pesto Spread

Summer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for…

Apple Fritters

Adapted from: The Taste of Italy by Frederic Lebain & Jean Paul Paireault. This is a unique dessert that is sure to please! Enjoy and Cook…

Bucatini with bacon and peas

Cheesy, flavorful pasta with a touch of green.

Chicken Saltimbocca

Traditional Italian dish teat means Jump-in-the-mouth because it's so good.

Baked asparagus with balsamic sauce and bulgur

Delicious and healthy dish wonderful in taste and aroma.

Italian Bread Pizza!!

Serve with a delicious side salad and you are ready for a treat!! Enjoy with Lots of Love, Catherine xo

Caprese Salad

Garlic soup

Mild and delicate, yet flavorful garlic soup.