European, Lamb Рецепты

Scouse

Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…

Sumptuous Georgian Lamb Stew

Ohhhh this was yummy. Really, if you are at least tolerant of lamb, you should try this. And if you love lamb like I do, you are in for a huge…

Lamb Stew with Tomatoes and Spices

This is a succulent dish. It's another amazing recipe I adapted from Stews, Bogs and Burgoos by James Villas.…

Barbecuing Meat the Sicilian Way

Summer days are great barbecue days. Are American barbecuers spoiled? Having lived almost 40 years in the…

Simple Grilled Lamb Chops

Lamb is my favorite meat. While I often enjoy rubbing it or marinating it in bold flavors, grilling it simply with mild herbs that enhance it's…

Grilled Lamb Steaks with Garlic and Rosemary

This is a simple and fantastic grilled lamb recipe. It can be made with or without the wine, and marinating is…

Lamb Patty Pie

For an 8" pie dish (6 slices)

Easter Italian Roundup 2010 and 2011

A traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian…

Greek-Style Stuffed Peppers

Souvlaki Salad

Greek souvlaki or shish kabob is usually served in a pita bread with cucumber yogurt sauce or tzatziki. In Dana Carpender’s classic “500 Low-Carb…

Single Serving Lamb and Cranberry Pies

Make these in individual ramekin dishes for easy serving and happy eating :-)…

Hearty Lamb and Haricot Bean Stew

There really is nothing better than a hearty stew. I personally don't like my stews to be swimming completely…

Lamb and Goat's Cheese Boiger

This is so ridiculously quick and easy that it barely needs instructions!

Braised Lamb Shank

GRILLED LEG OF LAMB WITH ROMESCO