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Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Know What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati…

A2Z Healthy Vegetarian Cuisine
окт. 2011
Средний
1 голос
48453 визита
Spicy Coconut Chicken Curry

Spicy Coconut Chicken Curry

This is more of an Indian than Thai curry, and has a condensed, pungent sauce. It is unusual and really wonderful. Curries are hit or miss with…

John Spottiswood
дек. 2010
Продвинутый
16 голосов
20227 визитов
Grilled Stuffed Pomfret with Green Chutney

Grilled Stuffed Pomfret with Green Chutney

Mint-Coriander chutney, also known as "Green/Hari chutney " is a popular condiment in South Asian…

Sonali Pradhan
июня 2012
Продвинутый
1 голос
12553 визита
Salmon Furikake

Salmon Furikake

This dish is quick and easy and serves like a gourmet dinner. Delicious!!!!

Rita Noguchi
марта 2008
Средний
5 голосов
45063 визита
Red sauce for chinese chicken balls

Red sauce for chinese chicken balls

This is the recipe for the sweet red sauce served with chinese chicken balls in Chinese restaurants.

Micheline
сент. 2010
Средний
2 голоса
10906 визитов
Stir-Fry Bok Choy and Napa Cabbage with Mushrooms and Carrot

Stir-Fry Bok Choy and Napa Cabbage with Mushrooms and Carrot

Vegetarian

tigerfish
апр. 2010
Средний
1 голос
12263 визита
Korean Fried Chicken (aka KFC)

Korean Fried Chicken (aka KFC)

I love Korean fried chicken. I love it so much I eat it on average about four times per week. On top of that, I oftentimes have dreams (no joke)…

jason kim
июля 2014
Продвинутый
4 голоса
6478 визитов
Ahi Tuna Tower

Ahi Tuna Tower

This awesome mixture of tastes and sensations is like a sushi explosion in your mouth...really! Once you have one of these you will want more...and…

Michele Glauser
мая 2010
Средний
3 голоса
34914 визитов
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…

Linda Tay Esposito
авг. 2008
Профессионал
5 голосов
27729 визитов
MANGO PUDDING

MANGO PUDDING

A newer addition to the dim sum repertoire, the mango pudding is influenced by Western desserts techniques (since the Chinese are not too big on…

Linda Tay Esposito
авг. 2008
Профессионал
10 голосов
39927 визитов
Cabbage Pachadi (salad)

Cabbage Pachadi (salad)

This is a wonderful and refreshing salad from the book, Great Vegetarian Dishes, by Kurma Dasa. This my favorite and has never failed to please my…

Latha Samu
дек. 2008
Средний
10 голосов
27019 визитов
Miso Salmon (Dengaku)

Miso Salmon (Dengaku)

This is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and…

Nancy Miyasaki
янв. 2011
Средний
8 голосов
14020 визитов
Chinese Vegetable Soup

Chinese Vegetable Soup

I love to throw this recipe together when I am in the mood for a healthy and spicy meal. Just about every time I go to an Asian grocery store I end…

John Spottiswood
мая 2008
Продвинутый
3 голоса
54013 визитов
Cilantro Shrimp

Cilantro Shrimp

This is a simple and absolutely delicious stir-fry shrimp dish. I've been looking for something easy and tasty like this. I have a new staple! I…

Nancy Miyasaki
авг. 2010
Средний
16 голосов
17909 визитов
Chinese Braised Oxtails with Root Vegetables

Chinese Braised Oxtails with Root Vegetables

A hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when…

Joyce Leung
февр. 2009
Средний
4 голоса
29092 визита