Asian, Spring, Vegetables, Vegetarian Рецепты
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Stuffed Bitter Gourd FrySomething Different |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
4473 визита
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Chinese Spring RollsCrispy Spring rolls, with Chinese stuffing. This very light yet filling snack makes a perfect partner with a cup of tea on those Monsoon days. |
Nupur UKrasoi
авг. 2013 Продвинутый |
1 голос
3394 визита
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Eggplant(Brinjal) FryIndian ways! |
Paul Anderson Lumen
окт. 2011 Средний |
1 голос
4120 визитов
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Beet Leaves FryI have not seen a lot of recipes for Beets (Beet root) leaves. My mother used to cook this dish and I love this. Beet leaves are quite tasty and… |
FeastForAll
мая 2010 Средний |
1 голос
2999 визитов
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Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin SeedsUnless you enjoy pairing this dish with something else, it's lovely with… |
Navaneetham Krishnan
дек. 2013 Средний |
1 голос
4077 визитов
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GOBI MANCHURIAN/CAULIFLOWER MANCHURIANGobi Manchurian- a popular Indo Chineese dish can be served as a snack or an appetizer when prepared dry. The… |
Kokila Karthikeyan
нояб. 2011 Продвинутый |
1 голос
2986 визитов
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Pink Cabbage Pakora (balls)This is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should… |
Sharada Kakarla
марта 2011 Средний |
1 голос
2450 визитов
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Dudhi MuthiyaA popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness… |
A Cook at Heart
сент. 2013 Средний |
1 голос
3005 визитов
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