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Ингредиенты
- 1/2 c. Plain yogurt, nonfat
- 2 Tbsp. Vegetable oil
- 2 Tbsp. Minced fresh parsley
- 1 Tbsp. White vinegar
- 1/2 tsp Dry mustard
- 2 c. Thinly-sliced cucumber
- 1 c. Thinly-sliced radishes
- 1/4 c. Thinly-sliced green onions
Инструкции
- In a bowl, stir together first 5 ingredients. Add in vegetables, toss to coat. Serving size is 1/2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 29g | |
| Recipe makes 6 servings | |
| Calories 54 | |
| Calories from Fat 46 | 85% |
| Total Fat 5.22g | 7% |
| Saturated Fat 0.77g | 3% |
| Trans Fat 0.12g | |
| Cholesterol 3mg | 1% |
| Sodium 15mg | 1% |
| Potassium 41mg | 1% |
| Total Carbs 1.07g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.98g | 1% |
| Protein 0.76g | 1% |
