Рецепт Cuban Black Beans
Порций: 10
Ингредиенты
- 1 pound black beans
- 1/2 pound green pepper, minced
- 1/2 pound onions, minced
- 1 can pimentos, minced
- 3/4 c. extra virgin olive oil
- 1/3 c. vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
Инструкции
- Clean and cook the beans in plain water as you would cook red beans, etc. (This may be done the day before.)
- Saute/fry the onion, green pepper, 1/2 can of minced pimentos in 1/2 of the extra virgin olive oil till tender. Add in this to the beans. Add in salt, pepper and sugar and let it cook over a low fire for approximately 3 hrs or possibly till thick. During this time add in the remainder of the extra virgin olive oil, the vinegar and the rest of the pimentos. Stores well in refrigerator.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 144g | |
Recipe makes 10 servings | |
Calories 321 | |
Calories from Fat 150 | 47% |
Total Fat 17.0g | 21% |
Saturated Fat 2.44g | 10% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 9mg | 0% |
Potassium 798mg | 23% |
Total Carbs 33.39g | 9% |
Dietary Fiber 8.2g | 27% |
Sugars 3.7g | 2% |
Protein 10.58g | 17% |