Рецепт Crock Pot Mexican Dip

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Порций: 12

Ингредиенты

Cost per serving $1.60 view details

Инструкции

  1. Chop tomatoes and put in crock pot with juice. Turn on High. Brown meats with onions. Put in crock pot. Cut up Velveeta into cubes. Shred cheddar. Put cheeses in crock pot. Add in peppers. (May wait till about to serve to add in peppers if you prefer a milder dip.) Simmer on Low for 1 hour.

Nutrition Facts

Amount Per Serving %DV
Serving Size 176g
Recipe makes 12 servings
Calories 436  
Calories from Fat 299 69%
Total Fat 33.15g 41%
Saturated Fat 16.79g 67%
Trans Fat 0.08g  
Cholesterol 114mg 38%
Sodium 1418mg 59%
Potassium 484mg 14%
Total Carbs 8.88g 2%
Dietary Fiber 0.3g 1%
Sugars 6.89g 5%
Protein 24.82g 40%
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