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Рецепт Crock Pot Chicken And Rice Casserole

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Порций: 4

Ингредиенты

Cost per serving $2.74 view details
  • 4 lrg chicken breasts
  • 1 can cream of chicken soup (small
  • 1 can cream of celery soup (small)
  • 1 can cream of mushroom soup (sm)
  • 1/2 c. diced celery
  • 1 c. minute rice

Инструкции

  1. Fold in crock-pot the 3 cans of soup and rice. Place the chicken on top of the mix, then add in the diced celery. Cook for 3 hrs on high or possibly 4 hrs on low. More rice, about 1/2 c., and 2 other chicken breasts may be added to make 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 424g
Recipe makes 4 servings
Calories 598  
Calories from Fat 228 38%
Total Fat 25.46g 32%
Saturated Fat 6.91g 28%
Trans Fat 0.17g  
Cholesterol 104mg 35%
Sodium 1609mg 67%
Potassium 548mg 16%
Total Carbs 53.22g 14%
Dietary Fiber 1.2g 4%
Sugars 2.81g 2%
Protein 36.44g 58%
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