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Ингредиенты

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  • 2 Idaho potatoes, (8 ounce. each), scrubbed & patted dry
  • 2 teaspoon unsalted butter
  • Freshly grnd black pepper to taste

Инструкции

  1. Preheat oven to 375 degrees. Prick the potatoes all over with a fork. Place them on a baking sheet and bake till the skin is very crisp (1 1/2 hrs). Cut a long oval out of the top of each potato. Remove the inside of potatoes and save for another use. Put 1 tsp. butter inside each potato skin and return to oven for 5 min. Sprinkle with pepper and serve immediately. Can also top with cheese, chives, scallions.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 328g
Calories 314  
Calories from Fat 70 22%
Total Fat 7.96g 10%
Saturated Fat 4.96g 20%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 20mg 1%
Potassium 1347mg 38%
Total Carbs 55.82g 15%
Dietary Fiber 7.0g 23%
Sugars 2.5g 2%
Protein 6.53g 10%
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