Side dishes, Asian Рецепты

Mughlai Egg Curry Recipe

A typical Mughlai Curry flavored with aromatic spices, saffron and dollops of cashew nut paste.

Prawn Fry

Prawn fry, this version is simple yet tasty. This is not a stir fry. Its kind of thokku consistency dish goes well with biryani, side dish for rice,…

Aromatic Khas Garam Masala

Ginger Chicken

This is a simple and delicious way to cook using chicken, pork or beef for an Asian stir-fried dish .

madhur jaffrey's chana dal

Chinese Broccoli (gai lan)

Excellent side dish to any meal. No bitter taste and a little crunch.

Puli Inji

Ginger in tangy tamarind sauce..

Spinach & Lentil Puree

This is from Favorite Indian Food by Diane Seed and is described like this: "This delicate vegetable dish comes from the Chettinad restaurant, Rain…

Cut Okra with Sauteed Baby Pear Tomatoes (Tamatar Vali Cutti Hui Bhindi)

Indian okra dish - delish! The trick to cooking okra is to stir it as…

Hot, Fast and Spicy! The Seeni Sambol Story

Ok, I'm back to sambols again. Seeing as how we're in the final stages of this re-write we're doing and since…

How Dry I Am

Yesterday I posted a recipe that is considered a "wet" Vegetarian dish. So if the cauliflower is considered wet than what might you ask is "dry"?…

Creamed Spinach With An Edge

I was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular…

Stir-Fry Round Cabbage with Chicken

Done without oyster sauce.

Mushrooms-a-Medley

Easy and delicious with feature on Willow Mushrooms

Green Beans With Coconut Coating!

Now that the NBA finals are over and done, it's back to normal food around here. I've temporarily put away the…