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Pork, 600 or more calories Рецепты

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Killer Hogs BBQ Sauce Recipe

Killer Hogs BBQ Sauce Recipe

Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just…

Malcom Reed
окт. 2010
Профессионал
3 голоса
28397 визитов
Pork Adobo

Pork Adobo

A very easy breezy native filipino recipe that every body enjoys eating.

ShaleeDP
нояб. 2012
Средний
2 голоса
29341 визит
Pork Estofado with Pineapple bits

Pork Estofado with Pineapple bits

I like this version of estofado. You got to try too.

ShaleeDP
дек. 2014
Средний
1 голос
4596 визитов
Bourbon Glazed Ham

Bourbon Glazed Ham

Do you like ham? Do you like booze? Then this recipe is for you. It might take a little longer than most of our meals, but trust us, it will come…

Easy Guy Cooking
февр. 2010
Средний
3 голоса
6320 визитов
Cuban Pork

Cuban Pork

I adapted this recipe from a very popular cuban pork recipe on Allrecipes. I used boneless country style ribs instead of pork roast, because they…

John Spottiswood
мая 2010
Продвинутый
3 голоса
20824 визита
Special Crispy Dinuguan

Special Crispy Dinuguan

I like this version of the pork dinuguan recipe. Very delish!

ShaleeDP
нояб. 2013
Средний
1 голос
32369 визитов
Inihaw na Liempo (Grilled Pork Belly)

Inihaw na Liempo (Grilled Pork Belly)

A sumptious dish that is easy to make and very fulfillig.

ShaleeDP
дек. 2012
Средний
1 голос
11143 визита
Lumpiang Shanghai (Spring rolls)

Lumpiang Shanghai (Spring rolls)

One of my favorites! Spring rolls are very tasty and so easy to make It takes a little while to create but it…

ShaleeDP
дек. 2012
Средний
1 голос
6700 визитов
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
авг. 2008
Профессионал
4 голоса
19121 визит
Dry-Brined and BBQ'd Pork Loin Roast

Dry-Brined and BBQ'd Pork Loin Roast

For those of you in my age group, you might remember,"The wet head is dead, long live the dry look." The Dry…

Unknown Chef
июля 2021
Средний
1 голос
206 визитов
Braised Mui Choy With Roasted Pork Belly

Braised Mui Choy With Roasted Pork Belly

Cooking Princess
февр. 2011
Продвинутый
1 голос
4264 визита
Pork Adobo with Pineapples

Pork Adobo with Pineapples

This is another twist of the favorite adobo. Using pineapple juice as replacement to vinegar. I find its taste different and fruity. Try it!

ShaleeDP
февр. 2013
Средний
1 голос
5807 визитов
Pressure Cooker Baby Back Ribs

Pressure Cooker Baby Back Ribs

Seriously. Tender, falling off-the-bone ribs in 15 minutes, when you use a pressure cooker -- plus an extra ten minutes to make the most delicious…

Foodiewife
апр. 2017
Продвинутый
1 голос
9745 визитов
Mom’s Stuffed Cabbage

Mom’s Stuffed Cabbage

A hearty mixture of beef and pork rolled in cabbage and baked.

The Practical Chef
марта 2010
Профессионал
1 голос
6013 визитов
Baked Spare Ribs!!!

Baked Spare Ribs!!!

Remember to be patient when cooking this and the results will be rewarding! With Love, Catherine xo

Catherine Pappas
янв. 2012
Средний
5 голосов
9274 визита