Main dish, Fish, Pescetarian Рецепты
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Simple Pan-fried Fish with Indian SpicesThis is a simple dish I throw together with fresh white fish fillets (typically Swai, Tilapia, Catfish, or… |
John Spottiswood
нояб. 2012 Продвинутый |
20 голосов
167730 визитов
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Senegalese Fish YassaI've been a huge fan of Moroccan food for a while, and have begun to expand my horizons into the foods of other African countries. This is the… |
John Spottiswood
мая 2013 Продвинутый |
4 голоса
7470 визитов
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St. Patrick's Day Salmon with LeeksThis recipe was also adapted from Margaret Johnson, a great Irish American author and chef. The flavor of the… |
John Spottiswood
марта 2009 Продвинутый |
9 голосов
22505 визитов
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Fish BatterThis homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish… |
Micheline
дек. 2013 Средний |
4 голоса
31386 визитов
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Mediterranean Filet of SoleDover Sole was on sale at the local supermarket, and I felt inspired to try an recreate some of the simple, delicious flat fish dishes while… |
John Spottiswood
апр. 2009 Продвинутый |
4 голоса
40160 визитов
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Miso Salmon (Dengaku)This is a wonderful, mildly flavored dish. Japanese food is comfort food for me, and nothing goes down more smoothly than this dish. The sweet and… |
Nancy Miyasaki
янв. 2011 Средний |
8 голосов
14020 визитов
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Swai with Lemon-Basil PestoWe made this dish with Swai, but it would work equally well with basa, tilapia, catfish, sole, or any other mild and flaky white fish. The pesto is… |
John Spottiswood
февр. 2015 Продвинутый |
3 голоса
8232 визита
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Salmon Baked in FoilThis is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids… |
John Spottiswood
нояб. 2010 Продвинутый |
9 голосов
17836 визитов
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Mahi Mahi with PineappleSimple recipe with lots of flavor! |
erin de martini
июня 2008 Начинающий |
5 голосов
23236 визитов
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Grilled Salmon with Brazilian Garlic MarinadeI adapted this recipe from one in Steven Raichlen's The BBQ Bible. It come originally from a famous seafood… |
John Spottiswood
сент. 2015 Продвинутый |
3 голоса
11312 визитов
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Roasted Halibut or Sea Bass with Balsamic Garlic glazeThis recipe got rave reviews in a cookbook I love. However, it wasn't as boldly flavored as I would like. If… |
Nancy Miyasaki
авг. 2008 Средний |
5 голосов
15692 визита
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Baccalà alla napoletanaBaccalà, or salted codfish, marries especially well with tomatoes, and the marriage reaches its apogee of deliciousness in the summer, when tomatoes… |
Frank Fariello
авг. 2010 Продвинутый |
2 голоса
6790 визитов
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Mexican Garlic Broiled TilapiaI love the lime-garlic flavored fish that I get when I'm down in Mexico, especially in Puerto Vallarta. Normally it is grilled down there, but I… |
John Spottiswood
янв. 2013 Продвинутый |
5 голосов
15391 визит
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Simple pan fried troutWe use this recipe for both pan fried trout and Kokanee salmon. We recently caught some Kokanee up at Lake Tahoe and made this dish. It is super… |
John Spottiswood
авг. 2009 Продвинутый |
2 голоса
20603 визита
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Fish Tacos with Lime-cilantro salsaCumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and… |
Nancy Miyasaki
мая 2010 Средний |
7 голосов
14368 визитов
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