Main dish, South east asian, Fish Рецепты
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Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup)Many Filipinos like sinigang. We have varieties of how-tos when cooking sinigang. This is one of them. Enjoy… |
ShaleeDP
окт. 2013 Средний |
1 голос
6149 визитов
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Singapore Fried noodlesSingapore Fried noodles |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010 Профессионал |
1 голос
16290 визитов
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Daing na Bangus (Vinegar Marinade for Fish)Daing na bangus is an authentic Filipino dish where fish is marinated in fermented vinegar, garlic and… |
Rizza
мая 2013 Начинающий |
1 голос
5541 визит
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Belacan (Shrimp Paste) Fish Sambal (Gravy)Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
2456 визитов
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Pesang Dalag (Fish in Ginger Soup with Veggies)This is a fish recipe that my grandma used to make. I admit, I do not do it as yummy as my grandma. Hers is… |
ShaleeDP
марта 2013 Средний |
1 голос
6478 визитов
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Grilled fresh TunaA different taste of tuna! |
ShaleeDP
окт. 2013 Средний |
1 голос
6727 визитов
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Pinesang Dalag (Boiled Mudfish)Fish in soup is always good to share with family. |
ShaleeDP
апр. 2014 Средний |
1 голос
4655 визитов
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Sardine Varuval (Dry Style)Simply simple. Yet crazily yum with rice,tosai or toast |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
5972 визита
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Pinaputok na TilapiaAnother twist of the usual grilled fish. Kids and adults would like this tasty fish recipe. |
ShaleeDP
марта 2013 Средний |
1 голос
9056 визитов
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Boiled Mudfish Soup with Veggies (Pesang Dalag)This recipe is normally cooked in our province. Fresh from catch is the best fish to do this with. |
ShaleeDP
июля 2013 Средний |
1 голос
5333 визита
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Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry)A traditional Malaysian dish with a busy combination of fishy, spicy-sour flavors, accentuated by spices and… |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
4412 визитов
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Fish in Soy Sauce gravyThis is a yummy fish cooked in sweet soy sauce that is to be eaten with plain white rice and mixed vegetables or omlette. |
Padma Priya Manikam
нояб. 2010 Средний |
1 голос
3321 визит
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Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish)aromatic and robust flavors are derived from a mix of Asian ingredients such as lemongrass, soya sauce and red… |
Navaneetham Krishnan
сент. 2013 Средний |
1 голос
3402 визита
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Sarsiadong Galunggong (Fried Mackerel with Tomatoes and Egg sauce)One of the many native dishes that most Filipinos have on their dining… |
ShaleeDP
июня 2013 Средний |
1 голос
7324 визита
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Sate Lilit IndonesiaFabulous fish stick ever! |
kristy
окт. 2010 Средний |
2 голоса
3922 визита
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