Main dish, St Patrick's Day, Malaysian, Fish, Stew Рецепты
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Sardine RendangImmersed with the intoxicating aroma of coconut and all the fragrant herbs. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
2313 визитов
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2624 визита
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Assam Curry FishFish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2134 визита
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Fish Sodhi (Fish in Coconut Milk Gravy)Crispy curry flavored fried fish in fresh turmeric coconut milk gravy. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
3276 визитов
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