European, Vegetables, Main dish Рецепты

Stuffed Eggplant Caponata

A Wonderful Meatless Dinner Alternative!

Ratatouille (by Martha Stewart)

Thanks to marthastewart I am really trying to find a good recipe for this dish. it intrigues me.

Eggplant Parmigiana

Eggplants that are younger (more glossy) tend to have less seeds and are less bitter. At one time I had believed “gender” played a role in the…

Gnocchi with artichokes

This is a very simple, delicious and easy to make elegant meal for gnocchi lovers.

Beef blade, vegetables and rice casserole

Tender chunks of meat, succulent vegetables and rice make this casserole exceptionally tasty.

Risotto with asparagus and prosciutto

Originating from Venetian cuisine, this risotto is truly mouthwatering.

Pancetta and asparagus pasta

This 5-Ingredient dish is super easy to make, and full of absolutely amazing flavor!

Sun-Dried Tomato Polenta with Lentil Puttenesca

This is one of those meals you-never-knew-you-couldn't-live-without!

Stuffed baked eggplant with sausage and mozzarella

Small eggplants are hollowed out, stuffed with smoked sausage and topped with melted mozzarella and tomato…

Eggplant boats with tuna and capers

Small eggplants are stuffed with a flavorful mixture, topped with two types of cheese and oven-baked.

Homestyle Eggplant Parmigiana

This is a must try. I know so!

Round zucchinis stuffed with tuna fish

The filling, in spite of the ingredients like anchovies and capers, is very delicate.

Greek Spinach Parsley Pie

Greek Spinach Parsley Pie is a deliciously simple meatless main dish meal!

Eggplant Parmigiana (Slow Cooker version) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati