Asian, Main dish Рецепты

Ginger, Garlic and Basil Chicken Stir Fry.

This is a first for me! Blending Italian and Asian together. I've never done it before let alone made it. I…

Chicken and Chickpea Curry

This recipe was shared with us by our good friend Marci Chan. Every dish Marci has ever made for us has been delicious, and this was not exception.…

Five Spice Pork Lo Mein

A super flavorful, quick and easy stir fry

General Tso's Chicken

It's tangy, it's sweet, it's spicy. It's like your favorite takeout, but BETTER.

Spring "Risotto"

Risotto's close resemblance to Asian version (Cantonese) "wet rice",

Chicken Curry

There are as many different chicken curries as there are cooks. This is an easy and simple Chicken Curry I have grown up having at home.

KEEMA (SPICED GROUND MEAT)

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. Our family friends in…

Speedy Turkey Tikka Masala

I never have the patience to let dishes like this simmer for ages to allow the meat to soak up the sauce - so I do it the quick way without…

Prawn Tikka Stuffed Sweet Potato

A single-serving Indian dish, complete with edible packaging! If you don't want to use a microwave, stick…

Moo Shu Chicken (Version 2)

This is version 2 of the quick Moo Shu Chicken recipe that I came up with which is an extension of version 1 with additional spices.

Chicken Stir Fry Soup

After a busy day whip up this soup that is inspired from a classic with same great flavors but healthier than any takeout. This soup is made quick…

Asian Grilled Salmon

Methi Malayi Paneer- with no MAlayi

Creamy Indian Cottage cheese curry, simmered with mild spices and fenugreek leaves. Extremely addictive and…

Punjabi Malai Paneer - Cottage Cheese in White Gravy

This typical Punjabi dish can be found in menu at most of the restaurant serving Indian food though sometimes…

Vegetable Manchurian with Fried Rice

Vegetable Manchurian with Fried Rice is one congenial Indo-Chinese comfort food, when I say Indo-Chinese it…