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Miso Sake Glazed ScallopsA subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod. |
Karista
апр. 2013 Профессионал |
1 голос
5033 визита
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Kalbi (Marinated Short Ribs)On my half day off, I decided to "relax" by making my favorite (and the kids too) Korean meat dish--kalbi (marinated short ribs), which are tender,… |
jason kim
марта 2012 Продвинутый |
1 голос
7739 визитов
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Pan Fried Miso Salmon bowl with Faro or WheatberriesThis dish is absolutely amazing and also makes a beautiful and fun party dish. We've served this three times… |
John Spottiswood
мая 2016 Продвинутый |
3 голоса
7739 визитов
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Paneer PasandaThe word "Pasanda" means every one's favorite and as the name suggests this paneer delicacy is adored by everyone who tastes it. The different… |
Hina Gujral
янв. 2014 Продвинутый |
1 голос
4372 визита
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Lahori MurghLahori Murgh as the name suggests is the recipe from Lahori Cuisine and needless to mention that Lahore is one of the cities in Pakistan. Lahori… |
Hina Gujral
нояб. 2014 Продвинутый |
1 голос
3468 визитов
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Korean-Style Country Fried Steak w Sauteed Kimchi
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mykoreaneats
февр. 2015 Продвинутый |
1 голос
4551 визит
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