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Main dish, American, 400 or fewer calories Рецепты
Все рецепты » Main dish » American » 400 or fewer calories
Orange Shrimp and Crab Stuffed Roasted Butternut SquashThis Orange Shrimp and Crab stuffed Roasted Butternut Squash makes an elegant, yet simple, presentation for… |
Judy Hickman Armstrong
нояб. 2008 Средний |
72 голоса
15672 визита
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Sauted Cilantro HalibutThis halibut dish really shines if you saute the fish over high heat; crispy outside and juicy in. |
Mihir Shah
янв. 2008 Продвинутый |
7 голосов
18578 визитов
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GumboThis is my “Polish” variation on Gumbo. |
Alicja Lombard
янв. 2010 Средний |
6 голосов
15382 визита
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Grilled Lamb KebabsThese light Moroccan seasonings produce extremely flavorful lamb. They enhance the natural flavor of the lamb without overwhelming it. Whether you… |
John Spottiswood
окт. 2009 Продвинутый |
4 голоса
5605 визитов
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Flank Steak with Special Sauce!This is a simple marinade that combines some ingredients you wouldn't normally combine. It's a Japanese-French concoction that is sure to put a… |
Nancy Miyasaki
июня 2009 Средний |
4 голоса
5909 визитов
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Whole Fish
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Chuck Subra
сент. 2008 Профессионал |
2 голоса
7939 визитов
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Balsamic Chicken and MushroomsA basic weeknight staple, I found this recipe on food.com (which claims it was originally a Weight Watchers recipe). A few tweaks based on what we… |
Melissa & Alex
июля 2012 Средний |
2 голоса
3678 визитов
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No-Peek Beef TipsThe time spent in the oven is the only time-consuming part of this dish...but it tastes like you spent all day in the kitchen. (I love these types… |
Sarah Easler
дек. 2010 Средний |
2 голоса
2173 визита
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Simple & Delicious Grilled Pork LoinThis is a delicious way to serve up pork and goes well with a variety of side dishes. Enjoy with Lots and… |
Catherine Pappas
янв. 2011 Средний |
2 голоса
2489 визитов
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grilled shrimp and mushroomsgood with hot cooked rice or green noodles(spoon remaining sauce over,if desired) steamed vegetables in season and a spinach salad |
maeghan
февр. 2010 Начинающий |
1 голос
2589 визитов
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Chicken Breast with Crab StuffingNot sure what type of cuisine this falls under, but it is outstanding! |
Kathleen DeLong
апр. 2010 Продвинутый |
1 голос
1230 визитов
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Southwestern Rib RubThis is a very simple rub that takes only a few minutes to put together. I use it on pork ribs but it’s excellent on beef also. Rather than baby… |
Patrick Travis
апр. 2011 Средний |
1 голос
2834 визита
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Salt Crusted FishWhen I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m… |
Robyn Medlin
июня 2011 Средний |
1 голос
3346 визитов
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Oven Brisket with Au JusThis brisket recipe makes a very flavorful natural gravy that can be used for French Dip Sandwiches, cheesesteaks, and other things. Since beef… |
myra byanka
марта 2012 Профессионал |
1 голос
7660 визитов
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Seared Mahi Mahi w Rainbow MedleyFor our fish Fridays, we got the kids some mahi-mahi fillets and simply seared them on the stove top. We also… |
jason kim
марта 2012 Продвинутый |
1 голос
4185 визитов
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