Fish, North american, Cocktail party Рецепты

Cedar-Plank Salmon

Mahi Mahi with Pineapple

Simple recipe with lots of flavor!

SALMON with TOMATO SALSA

Either salsa is great with Salmon, but we had a killer frost this week. A lot of green tomatoes were picked from the garden, resulting in this…

swordfish avocado

1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano…

Seared Peppercorn Tuna Steaks

Instead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are…

Grilled Catfish with Blackbean Relish

Serve it up with a fresh tossed salad or corn on the cob

Barramundi with Nasturtium Pesto

We love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make…

Tuna Burgers with Ginger Cabbage Slaw

Herb Talapia with Garlic

Garden Salmon Loaf

Salt Crusted Fish

When I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m…

Bacon Wrapped Trout

The salt and smoke from the bacon gives this delicate white fish all the seasoning it needs.

Dill Mustard Salmon

Estess Maple Smoked Salmon

THIS RECIPE IS ONE OF MY BEST BECAUSE IT LAST A LONG TIME IN REF. OR FREEZER IT HARD TO STOP EATING,WORKS BEST ON GRILL-A SMOKER

STUFF CRAB OR STUFF SHRIMP

WHAT DO YOU DO WITH YOU TURKEY DRESSING WE SOME TIMES EAT IT ALL, BUT WITH LEFT OVERS. WE CHANGE THINGS A BIT, WE ADD OTHER FLAVORS TO MAKE THE…