Boil, Fish Рецепты

Coconut curry-style fish

Picture from "The fresh 20"

porridge yam

Pinangat Sa Kamias Galunggong (Mackerel/Scad Fish)

A native fish cooked very simply yet very tasty. This is a common viand by many Filipinos since it is the…

A BETTER FISH BATTER

THIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR…

Instant Tom Yam Noodle Soup

Spicy and tangy tom yam flavors but reached out with instant noodles in a simplified style.

Lobster Golden Gate

Preparation: Boil the lobster in boiling water alive if possible. The times depend on the size of about 20/25 minutes. Cut the lobster in half…