Рецепты
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Georgian Beef and Potato StewThis is a delicious, extremely flavorful beef stew. Serve it over steamed bulgar, steamed rice, or with warm flat bread. Your whole family will… |
John Spottiswood
авг. 2008 Продвинутый |
4 голоса
32765 визитов
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Panna Cotta al Mielemini madeleine con panna cotta e miele servings These madeleines are best eaten when just baked, so plan to unmold the panna cottas just before… |
Chef De Maio
апр. 2010 Профессионал |
1 голос
2242 визита
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ChamporadoA pinoy chocolate porridge. Every filipino kid was able to taste and enjoy this while growing up. I know, because I did. |
ShaleeDP
дек. 2012 Средний |
1 голос
12747 визитов
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Pumpkin Bread Pudding with Bourbon SauceThe photo does not do justice to one of the best desserts I have made. The Pumpkin Bread Pudding melts in your… |
Farrell May Podgorsek
нояб. 2014 Продвинутый |
1 голос
5391 визит
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Grilled Steak with Israeli - North African BBQ RubAlmost nothing tastes better on steak or lamb that is thick enough to slice than an Israeli or North African… |
John Spottiswood
мая 2009 Продвинутый |
2 голоса
10536 визитов
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Banana Split PopsThis king of pops is based on the classic flavors of a banana split. Traditionally, the banana is split lengthwise, but I put the banana on the pop… |
Krystina Castella
авг. 2008 Профессионал |
4 голоса
18544 визита
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Mashed Potato RollsAccidentally deleted this recipe, so here it is again. It's my favorite, go-to general purpose recipe for dinner and sandwich rolls, because they… |
myra byanka
сент. 2012 Профессионал |
2 голоса
7759 визитов
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Malaysian Pork Stew with GarnishesThis recipe, which is adapted from the New York Times Cookbook, is just outstanding. It has a great… |
John Spottiswood
апр. 2013 Продвинутый |
7 голосов
13829 визитов
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Roasted Asparagus and ParmesanThis is a simple and delicious Italian recipe adapted from the Barefoot Contessa. We leave out the egg and sometimes the lemon (depends on what you… |
Nancy Miyasaki
марта 2008 Средний |
5 голосов
11461 визит
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
июня 2009 Продвинутый |
3 голоса
24802 визита
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Hearty Red Lentil SoupThis is a wonderfully flavored soup that our whole family really enjoyed. I'm a huge fan of traditional Turkish Red Lentil soup which has more… |
John Spottiswood
сент. 2011 Продвинутый |
9 голосов
11942 визита
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Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto)I used to order a delicious lamb stew at the New Kappadokia restaurant in… |
John Spottiswood
янв. 2016 Продвинутый |
1 голос
11323 визита
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Crock Pot Cube SteakThis recipe was given to me by a friend and I have since found that there are quite a few variations of this around on the web. I added some… |
Carolinaheartstrings
марта 2014 Средний |
2 голоса
7695 визитов
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Canicas de Nuez "Marble Nut Cookies"These cookies are from Mexico, and they are a recipe from my aunt. They are small marbled sized pecan cookies… |
Andrea Faz
июня 2008 Средний |
7 голосов
22149 визитов
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Italian Shrimp Scampi for Nu-wave or Flavorwave ovenThis is an easy recipe that you can prepare in advance and bake right before dinner. It works well in a Nuwave,… |
Jennifer Testalone
июня 2009 Профессионал |
2 голоса
31249 визитов
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