Главная » Рецепты » Corn Casserole
Распечатать рецепт Распечатать Переслать рецепт E-mail

Рецепт Corn Casserole

от Global Cookbook
click to rate
0 голосов | 1813 визитов
0 отзывов | 0 комментариев
Порций: 1

Ингредиенты

Cost per recipe $2.77 view details
  • 1 can Creamed corn
  • 1 can Whole kernal corn, (liquid removed)
  • 1 x Beaten egg
  • 1/2 c. Butter, (melted)
  • 1/2 c. Lowfat milk
  • 1 pkt Monterey jack pepper cheese, (8 ounce)
  • 1 c. Bisquick

Инструкции

  1. Mix first six ingredients and then stir in Bisquick. Bake at 350 for one hour (no lid)

Toolbox

Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Перевести! Перевести!

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 882g
Calories 1794  
Calories from Fat 1040 58%
Total Fat 118.31g 148%
Saturated Fat 65.59g 262%
Trans Fat 0.0g  
Cholesterol 439mg 146%
Sodium 3689mg 154%
Potassium 1113mg 32%
Total Carbs 170.61g 45%
Dietary Fiber 8.3g 28%
Sugars 36.44g 24%
Protein 28.69g 46%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment

Popular Searches

cheese pumpkin appetizer
gelatin salads for holidays
chocolate crust ice cream dessert
seasoned potatoes paprika
panko shrimp recipe

Tasty Recipes

Penne With Butternut Squash, Onions, Sage And Parmesan
Healthy Kimchi Pancakes
Bunratty
Spicy Sausage Spanish Rice Skillet
Cheesy Chicken Enchiladas Verde

Other Chefs

Debbie
Linda Calomarde
Christine Ringgenberg
[email protected]
Holly Noe

Recipe Themes & Groups

Made from Scratch
cakes galore
Turkish Food Lovers
Bastille Day Recipes and Ideas!
Local Catering Decision Making