Saute Рецепты
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The Stinking Rose ® 40 Clove Garlic ChickenYou heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of… |
Andrea Froncillo
июня 2008 Профессионал |
8 голосов
25052 визита
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PADANG EGGPLANTAlso known as "Terong Belado" this is a yummy and beautiful dish. The juxtaposition of the fiery red of the sambal with the brilliant purple of the… |
Linda Tay Esposito
июня 2008 Профессионал |
1 голос
9566 визитов
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PaellaA wonderful main dish. The recipe is very flexible. Meats and seafood can be varied depending upon your taste. |
Karen
июня 2008 Средний |
2 голоса
4466 визитов
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Chicken ProvencalQuick easy chicken dish - even my husband who doesn't cook mastered this one. |
Nancy Berejikian
мая 2008 Средний |
1 голос
4278 визитов
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Ginger-Hoisin Seared ShrimpThis recipe for pan searing shrimp is tangy and flavorful. It's not as universally popular in our family as the Garlic Lemon Butter Shrimp I've… |
Nancy Miyasaki
мая 2008 Средний |
4 голоса
8157 визитов
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Garlic & Lemon Butter ShrimpThis recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will… |
Nancy Miyasaki
мая 2008 Средний |
4 голоса
19324 визита
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Layered Fish with Vegetables and GingerPeruvian dish from the Amazon region! |
Susan
мая 2008 Средний |
4 голоса
5413 визитов
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Wild Mushroom RisottoMushroom Risotto with white wine, thyme and Parmesan cheese |
dschulze
мая 2008 Средний |
2 голоса
5730 визитов
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Indian Stuffed Okra (Bhindi Masala)The reason most folks don't have Okra in their first string of recipes is they don't know the right spices to… |
Mihir Shah
мая 2008 Продвинутый |
2 голоса
9450 визитов
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South Indian Chicken CurryThis is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including the… |
Mihir Shah
мая 2008 Продвинутый |
7 голосов
36874 визита
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Green Coconut ChutneyGetting at 6.30 am to a hot aromatic sambhar with idlis and green coconut chutney on a cold wintery mornings.....Hmmmmmm. Heaven for me. This green… |
Ekta Vengateri
мая 2008 Средний |
1 голос
3367 визитов
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Wattleseed Beef TenderloinWhilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. The… |
Benjamin Christie
мая 2008 Профессионал |
1 голос
9174 визита
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Snapper Macadamia Nut PestoWhile I was an apprentice chef at the Watermark restaurant in Sydney, the kitchen brigade took turns on who would create the fish of the day… |
Benjamin Christie
мая 2008 Профессионал |
2 голоса
10395 визитов
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Biba's Minestrone SoupBiba Caggiano is a well-known chef and restaurateur in Sacramento. She has also made numerous national tv appearances. Her Minestrone Soup is one… |
lhuffman
апр. 2008 Начинающий |
2 голоса
14561 визит
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Sauteed Herbed ShrimpIf you are looking for a lot of flavor and a quick and easy seafood entree--try this. |
lhuffman
апр. 2008 Начинающий |
2 голоса
4191 визит
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