Braise, Dinner Party Рецепты
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Basque ChickenI had one of the best meals of my life, while on a wine-tasting trip with my father in Paso Robles, California, at a small restaurant called the… |
John Spottiswood
марта 2012 Продвинутый |
9 голосов
6938 визитов
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Creole Spiced Pork ChopsPork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King… |
Amos Miller
февр. 2011 Профессионал |
4 голоса
9465 визитов
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Braised Beef Short RibsWe have a couple of recipes for short ribs, and this is probably the most traditional. It has a rich beef flavor and the meat falls off the bones.… |
John Spottiswood
окт. 2010 Продвинутый |
4 голоса
5873 визита
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Chiapas Pot Roasted Pork - Cochito ChiapanecoI adapted this delicious, crispy-edged meat recipe from Rick Bayless's Mexican Kitchen. Nancy and I used to eat… |
John Spottiswood
янв. 2016 Продвинутый |
1 голос
8042 визита
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Honey-Habanero Glazed RibsRibs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it. |
Alex Marsh
сент. 2008 Профессионал |
3 голоса
13861 визит
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Tarragon Chicken with MushroomsSimple to prepare, Tarragon Chicken with Mushrooms makes a nice weeknight or Sunday dinner. This version is lighter than the creamy-sauce ones, but… |
Salad Foodie
июля 2014 Профессионал |
3 голоса
6975 визитов
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Elegant Shrimp Scampi Pasta Lightened UpFor a romantic dinner, try this superb shrimp, sauteed in a buttery, garlic and lemon wine sauce. It doesn’t… |
Skinny Kitchen with Nancy Fox
февр. 2012 Профессионал |
3 голоса
8013 визитов
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Chicken CacciatoreCacciatore in cuisine refers to a meal prepared “hunter style” with meat, tomatoes, onions, herbs, wine (and depending on region and availability… |
Salad Foodie
июня 2012 Профессионал |
2 голоса
11851 визит
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Traditional Beef StewTraditional Beef Stew has been around for many years. Less desirable pieces of meat like the butt, pieces from the leg, and shoulder are most… |
Chef Chuck
янв. 2013 Профессионал |
1 голос
9114 визитов
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Slow-Braised Atlanta BrisketBrisket is a cut of beef that can be very tough, unless it is slow-braised or with a slow barbecue method. The patience pays off, because the meat… |
Foodiewife
марта 2016 Продвинутый |
1 голос
6390 визитов
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Mango Pickletangy and spicy taste and perfumed with curry leaves. |
Navaneetham Krishnan
окт. 2013 Средний |
1 голос
3317 визитов
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Braised Fennel with White WineFennel is a versatile vegetable that is often looked over for being too tough. Braising is a great way to soften this hearty root vegetable known to… |
La Tavola Marche (farm, inn & cooking school)
февр. 2012 Средний |
1 голос
3243 визита
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Chicken ChilindronI was reading a biography of Fransisco de Goya Spain's most important Artist of the late 18th and Early 19th Century - in which the artist describes… |
Pam Lynn
сент. 2013 Профессионал |
2 голоса
10134 визита
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Lemon Chicken Breasts (Ina Garten)This recipe comes from Ina Garten's most recent cookbook 'How Easy Is That?" She's right. This is a very… |
Foodiewife
апр. 2011 Продвинутый |
2 голоса
5309 визитов
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Melt-In-Your-Mouth Braised Short RibsHow can you not want succulent meat that literally falls off the bone when you poke it with your fork? And that… |
Amanda Natividad
окт. 2012 Средний |
1 голос
6332 визита
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