CookEatShare также доступен на языке: English
Закрыть

Рецепт Cinnamon Rolls

click to rate
1 голос | 1655 визитов

Sweet, gooey and oh-so-eay to make.

Порций: 24 rolls
Tags:

Ингредиенты

Cost per serving $0.18 view details

Инструкции

  1. Lightly grease two 9-inch round baking pans.
  2. On a lightly floured surface, roll dough into a 14-inch square. Spread with the softened butter. Sprinkle with sugar, brown sugar, and cinnamon to within ½ inch of the edges. Sprinkle pecans evenly across the sugar mixture.
  3. Roll up lengthwise (like a jelly-roll), and pinch seams to seal. Cut into 28 slices.
  4. Place slices cut side down in prepared pans. Cover and let rise in a warm place until doubled in size, about 40 minutes.
  5. Bake at 350° for 14-16 minutes or until golden brown. Remove from oven and let rolls cool in pan.
  6. While rolls are baking, prepare icing: Combine confectioners’ sugar, butter, vanilla, and enough milk to achieve desired consistency. Drizzle icing over warm rolls.

Nutrition Facts

Amount Per Serving %DV
Serving Size 34g
Recipe makes 24 servings
Calories 119  
Calories from Fat 35 29%
Total Fat 3.98g 5%
Saturated Fat 1.79g 7%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 129mg 5%
Potassium 33mg 1%
Total Carbs 19.14g 5%
Dietary Fiber 0.7g 2%
Sugars 9.5g 6%
Protein 1.86g 3%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment