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Рецепт Chocolate Tapioca Pudding

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Порций: 8

Ингредиенты

Cost per serving $0.35 view details
  • 1 c. Sugar
  • 3 Tbsp. Tapioca
  • 1/8 tsp Salt
  • 3 2/3 c. Lowfat milk
  • 1 x Egg
  • 2 ounce Unsweetened Chocolate
  • 2 x To 3 Tsp. (optional)
  • 1 tsp Vanilla Instant Coffee --

Инструкции

  1. Combine sugar, tapioca and salt in saucepan; stir in lowfat milk and beaten egg.
  2. Let stand 5 min. Add in chocolate and instant coffee. Cook and stir over medium heat till mix comes to a full boil and chocolate is well blended, about 15 min. Remove from heat and stir in vanilla. Cold for 20 min, stir. Chill.
  3. Makes about 8 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 153g
Recipe makes 8 servings
Calories 201  
Calories from Fat 45 22%
Total Fat 5.34g 7%
Saturated Fat 3.17g 13%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 95mg 4%
Potassium 236mg 7%
Total Carbs 35.96g 10%
Dietary Fiber 1.2g 4%
Sugars 31.09g 21%
Protein 5.38g 9%
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