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1 голос | 1577 визитов
Порций: 2

Ингредиенты

Cost per serving $2.14 view details

Инструкции

  1. Combine first 13 ingredients in processor. Finely chop using on/off turns. Transfer to bowl. Cover and refrigerateat least 4 hrs. (Can be made 2 days ahead.) Mix cilantro into salsa. Serve with chips.

Nutrition Facts

Amount Per Serving %DV
Serving Size 317g
Recipe makes 2 servings
Calories 325  
Calories from Fat 248 76%
Total Fat 28.11g 35%
Saturated Fat 3.85g 15%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1326mg 55%
Potassium 601mg 17%
Total Carbs 17.75g 5%
Dietary Fiber 4.6g 15%
Sugars 7.64g 5%
Protein 3.37g 5%
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